The information below is provided as reference for those who have already registered. This service is provided by InfoTec Communications.
Chapel Hill
For Monday 14th June, BankSA Sea & Vines bookings will now be made directly at the wineries and venues. The $20 booking fee will still apply. Your official lanyard, Riedel glass and free wine pour voucher will be available at all participating venues on Monday 14th June.
The Retreat at Chapel Hill
Tasting: 1 Fish, 5 Dish, 1 Flight – join Chef Rebecca Stubbs for a journey of taste sensations from around the world in our picturesque demonstration kitchen then adjourn to the lounge and take a flight with our award winning wine making team.
Wine: Chapel Hill selection
Two sessions per day (1½ hours)
Ticket: $45 per person
Chapel Hill (Sun night only)
The Retreat at Chapel Hill
Delight: Japanese elegance with the grace of McLaren Vales finest. A six course Japanese inspired dinner prepared by multi award winning chef Rebecca Stubbs. Highlighting the best produce matched with our outstanding wine selected by Michael Fragos.
For all bookings made BEFORE midnight Sunday 6 June, your Welcome Kit containing your lanyard and ticket will be posted to your address. If you have not received this by this Friday’s mail, 11 June, please call the Sea & Vines Festival on 08 8323 8999.
For all bookings made AFTER midnight Sunday 6 June, your Welcome Kit containing your lanyard and ticket must be picked up at The McLaren Vale and Fleurieu Visitor Information Centre (phone 08 8323 8999), located on the Main Road at the entrance to McLaren Vale (just on the left-hand side as you turn into town). You must bring your Booking Tax Invoice to collect your Welcome Kits.
